Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, gingery boiled whole tomato. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Gingery Boiled Whole Tomato is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Gingery Boiled Whole Tomato is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have gingery boiled whole tomato using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Gingery Boiled Whole Tomato:
- Take 4 Tomatoes
- Get 1 Daikon radish sprouts
- Prepare Marinade
- Prepare 300 ml Water
- Take 1/2 tsp Dashi stock granules
- Get 2 1/2 tbsp Sugar
- Make ready 150 ml Soy sauce
- Get 150 ml Mirin
- Prepare 2 cm Ginger (tubed)
Instructions to make Gingery Boiled Whole Tomato:
- Make a cross-hair pattern in the skin of the tomatoes.
- Remove the stems and scoop out a hole in the tomatoes.
- Skewer on a fork and crisp directly on a flame.
- The skin will start to wrinkle.
- Peel the skin.
- It's peeled.
- Marinade the tomatoes in the ingredients.
- Transfer to a plate and pour the marinade over the top. Top with daikon radish sprouts.
- (Note) You can also slice it and serve it that way to make it easier to eat.
Information on How to Elevate Your Mood with Food
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See, you don’t need to stuff your face with junk food when you are wanting to feel better! Go with these hints instead!
