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Recipe of Super Quick Homemade Kyoto Ozouni (Mochi Soup) with White Miso

 ·  ☕ 5 min read  ·  ✍️ Mattie Long

Kyoto Ozouni (Mochi Soup) with White Miso

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, kyoto ozouni (mochi soup) with white miso. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Kyoto Ozouni (Mochi Soup) with White Miso is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Kyoto Ozouni (Mochi Soup) with White Miso is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have kyoto ozouni (mochi soup) with white miso using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Kyoto Ozouni (Mochi Soup) with White Miso:
  1. Take 100 grams White miso (Saikyo miso)
  2. Make ready 2 1/2 cup Dashi stock
  3. Prepare 4 Round mochi rice cakes
  4. Get 20 cm worth of a 4 cm diameter daikon Daikon radish (a thin one)
  5. Take 1/2 small Kintoki carrots (a type of deep reddish colored carrot)
  6. Get 20 ml Burdock root
  7. Get 4 large Kashira-imo (or use satoimo instead)
  8. Take 100 grams Chicken breast meat
  9. Prepare 1 dash Mitsuba (or green onion)
  10. Make ready 1 dash Shaved bonito flakes (to taste)
Steps to make Kyoto Ozouni (Mochi Soup) with White Miso:
  1. These are the vegetables used. The daikon radish is a thin type for ozouni. I used satoimo instead of kashira-imo. In our family, we use konbu seaweed based dashi stock, but use whatever you like.
  2. Slice the daikon radish and carrot thinly, either whole or cut in half lengthwise first. Slice the burdock root or diagonally, and soak in water for a while to get rid of the bitterness. Cook both in boiling water until crisp-tender.
  3. Boil the satoimo and sprinkle with water to get rid of the surface slime. Thinly shave sharp edges. Slice the chicken diagonally into bite sized pieces. Do all of this on New Year's Eve.
  4. Bring dashi stock to a boil in an ozouni pot, and put in the chicken. Add the daikon radish, carrot and burdock root. Add the white miso just before the soup is done and briefly bring to a boil.
  5. While the soup is cooking, prepare the mochi cakes and mitsuba. Put the round mochi cakes on a plate, sprinkle a little water and microwave. The mochi cakes should still be on the firm side.
  6. Blanch the mitsuba briefly in boiling water. Gather 2 to 3 stems together and tie the stems into a knot. If using green onions, chop finely.
  7. Put a mochi cake and satoimo in a miso soup bowl, and pour the hot zouni soup over. Add the mitsuba or green onion, optionally spring on some bonito flakes, and serve while piping hot!
  8. In our house we have this white miso ozouni on the 1st and 2nd, and Osaka style clear soup ozouni with mizuna greens on the 3rd.

Foods That Make You Happy

Many of us think that comfort foods are bad for us and that we ought to keep away from them. If your comfort food is candy or junk food this holds true. Other times, comfort foods can be very nutritious and good for us to eat. Some foods really do improve your mood when you consume them. When you are feeling a little down and are in need of an emotional boost, test out some of these.

Eggs, believe it or not, can be really great at dealing with depression. You must be sure, though, that what you make includes the yolk. When you want to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, particularly the egg yolks, are rich in B vitamins. B vitamins can really help you elevate your mood. This is because they help your neural transmitters–the parts of your brain that affect your mood–function better. Try eating an egg and be happy!

Put together a trail mixfrom different seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all helpful for elevating your mood. This is possible because these foods are rich in magnesium which increases your production of serotonin. Serotonin is a feel-good substance that tells the brain how to feel at any given time. The more serotonin in your brain, the more pleasant you’ll feel. Not just that, nuts, particularly, are a fantastic protein food source.

Cold water fish are great for eating if you are wanting to beat back depression. Cold water fish including tuna, trout and wild salmon are chock full of DHA and omega-3 fatty acids. These are two substances that increase the quality and function of the gray matter in your brain. It’s true: consuming a tuna fish sandwich can greatly raise your mood.

Grains can be great for fighting a terrible mood. Quinoa, barley, teff, millet, etc are all great for helping you be in a happier state of mind. They help you feel full too which can actually help to make your mood better. Feeling hungry can actually make you feel awful! These grains can elevate your mood since it’s not at all hard for your body to digest them. You digest these grains more quickly than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

Your mood could truly be helped by green tea. You were just anticipating to read that, weren’t you? Green tea is rich in a particular amino acid called L-theanine. Studies show that this particular amino acid can essentially induce brain waves. This helps better your mental focus while having a relaxing effect on the rest of your body. You were already aware that green tea could help you become better. Now you are aware that green tea can help you be happier also!

See, you don’t need to eat all that junk food when you want to feel better! Try some of these hints instead.

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